Beef Tablitas

Our Beef Tablitas are thin-cut beef short ribs, sliced across the bone for rich flavor, beautiful marbling, and quick cooking. This cut is perfect for the grill—season simply with salt, pepper, garlic, or your favorite marinade, then grill over high heat until nicely browned.

For the most tender result, let the tablitas rest under foil for about 30 minutes after grilling before serving.

Great for tacos, fajitas, or served straight off the grill.

Package size: approximately 2 lbs